crab cake dipped in thick, golden batter and deep-fried
$
Stuffed Soft Crab Fluff
(seasonal) a soft crab stuffed with crab cake, then dipped in a thick, golden batter and deep-fried
$
Fried Hard Crab Fluff
a medium hard crab stuffed with a crab cake, then dipped in a thick, golden batter and deep-fried
$
Raw And Steamed
Steamed Shrimp
½ lb. medium, ½ lb. large, ½ lb. jumbo
$
Oysters On The Half Shell
raw or steamed, ½ dozen, 1 dozen
$
Mussels
½ lb. steamed, large new zealand green lipped with garlic butter or marinara sauce
$
Clams On The Half Shell
raw or steamed, ½ dozen, 1 dozen
$
Chicken Specialties
Chicken Scampi
fresh chicken in our made-to-order garlic scampi sauce
$
Chicken And Shrimp Scampi
same as above, but with some shrimp
$
Chicken With Vodka Sauce
$
Chicken Marsala
fresh mushrooms in homemade marsala wine sauce
$
Chicken Oscar
grilled chicken breast topped with asparagus, jumbo lump crab meat and white wine with butter herb sauce
$
Chicken Alexander
chicken breast and jumbo lump crabmeat sautéed in a brandy cream sauce served over capelinni
$
Chicken Kelly
broiled chicken breast topped with broccoli, jumbo lump crabmeat and cheddar cheese sauce
$
Chicken Chesapeake
broiled chicken breast topped with crab imperial
$
Fallston Chicken
topped with bacon, tomato pieces, bbq, provolone and spring onion
$
Italian Specialties - Build Your Own Pasta
Pasta
choose from capellini, penne or linguini
$
Sauce
vodka sauce, alfredo sauce, meatballs and marinara sauce, garlic and extra virgin olive oil, or primavera (fresh mushrooms, broccoli and tomatoes in alfredo sauce)
$
Choices
grilled shrimp, scallops or fresh grilled chicken
$
Italian Specialties - Pasta
Parmigiana
chicken, shrimp, or chicken and shrimp, served with pasta, salad and homemade bread
$
Baked Ziti Or Homemade Meat Lasagna
$
Seafood Tortellini
tri-color pasta with scallops, crabmeat and shrimp in creamy parmesan sauce
$
Lobster Ravioli In Fresh Rose Sauce
$
Seafood Specialties
Tilapia
broiled in butter
$
Tuna
grilled to perfection
$
Salmon
grilled or broiled with lemon butter sauce
$
Mahi Mahi
blackened or broiled
$
Bbq Salmon
southwestern style
$
Flounder
broiled in lemon and butter
$
Fish And Chips
a traditional english favorite
$
Orange Roughy
broiled with lemon and butter
$
Rockfish
broiled in butter
$
Scallops
broiled or fried
$
Lobster
choose from 1.25-1.5 lb. whole maine lobster, 1/2 lb warm water lobster tail, or twin tails
$
Soft Crabs
two crabs pan-fried
$
Crab Imperial
jumbo lump crabmeat mixed with imperial sauce and baked
$
Crab Cakes
two of our own recipe made with jumbo lump crabmeat, broiled or fried
$
Stuffed Shrimp
four large shrimp stuffed with crab imperial
$
Fried Shrimp
nine large shrimp breaded and deep-fried
$
Shrimp Fluff
two large shrimp stuffed with crab imperial, dipped in our thick batter and fried to a golden brown, served with french fries
$
Stuffed Oysters
$
Fried Oysters
four large oysters, shucked breaded and deep fried
$
Clam Strips
$
New Zealand Green Lipped Mussels
served in garlic white wine sauce or marinara over pasta
$
Steak Specialties
Delmonico
$
Rib-eye
$
Ny Strip
$
16 Oz Porterhouse Steak
$
Filet Mignon
melt-in-your-mouth. hand cut to order
$
Slow Roasted Prime Rib
hand cut to order
$
Beef Tenderloin Scallopini
seared tenderloin tips with caramelized onions and peppers in burgundy sauce served over rice
$
Veal Specialties
Veal Marsala
with fresh mushrooms in marsala wine sauce
$
Veal Oscar
grilled tender veal topped with asparagus, jumbo lump crab meat and white wine with butter herb sauce
$
Veal Alexander
veal and jumbo lump crabmeat sautéed in a brandy cream sauce served over capellini
$
Veal Français
sautéed in butter, lemon sauce served over pasta
$
Sandwiches - Hot
Crab Cake
$
Crab Melt
crab salad served open-faced on english muffin topped with provolone
$
Soft Crab Sandwich
seasonal – pan fried
$
Fried Oyster
$
Grilled Cheese
$
Bbq Chicken Breast
bbq chicken breast
$
Grilled Chicken
$
Buffalo Chicken Breast
fried chicken tossed in mild wing sauce
$
Fried Flounder
$
Half Pound Hamburger,
with or without bacon, bleu cheese & mushrooms (prices vary)
$
Subs - Hot
Steak
$
Cheese Steak
$
Steak Supreme
w/sweet peppers, mushrooms, onions, marinara sauce, & provolone on a toasted roll
