K Town Grill bar food - 3784 Howard Ave,Kensington,MD,20895 in Kensington Maryland

Position: Maryland > Maryland Restaurants > Maryland Bar Food

K Town Grill's MENU

Creat at: 22-07-11

Lunch Menu Dinner Menu Dessert Menu

Soups

French Onion Soup

With Gruyere Croutons.

$7.0

Soup of the Day

Lobster Bisque

With Sherry Cream.

$7.0

Salads

Caesar Salad

With Croutons, Parmesan Cheese & Classic Dressing.

$7.0

Mix Green Salad

Red Onion, Cherry Tomato, Avocado, Goat Cheese Tossed with House Dressing.

$7.0

Beet Salad

Yellow and Red beats, pecans, goat cheese, radicchio, crispy parsnips and balsamic vinaigrette.

$8.0

K Town Chopped Salad

With grilled chicken, avocado, eggs, bacon, apple, red onions, tomatoes, and blue cheese dressing.

$13.0

Appetizers

Seared Scallops

One scallop served over creamy risotto, crispy parsnip, and lemon butter sauce.

$12.0

Crispy Oyster

With Avocado Mousse, Saffron Aioli and Balsamic Reduction.

$12.0

Shrimp Tempura

Fried Shrimp, mix greens, and cocktail sauce.

$12.0

Sandwiches & Main Courses

Roasted Chicken Sandwich

Served on brionche bread with, cheese, lettuce, tomato, onion, fries, and citrus aioli sauce.

$11.0

Blacken Salmon

With Ratatouille, Balsamic Reduction, Herb Oil.

$15.0

Vegetable Plate

With sautéed spinach, Risotto, mixed vegetables, broccolo, and tomato sauce.

$14.0

Monte Cristo sandwich

Ham, Tomato, Swiss Cheese, Caramelized Onions, Whole Grain Bread, With Mustard Sauce and side of French Fries.

$11.0

Calf Liver

With mashed potatoes, mixed vegetales, and roasted shallots sherry wine sauce.

$15.0

Three color Tortellini

Served with broccoli and alfredo sauce.

$18.0

Ahi Tuna steak sandwich

With brioche bread, lettuce, tomato, onions, french fries, adn wasabi ginger sause.

$15.0

Chicken and shrimp Scampi Linguine with

With tomatoes, and a creole cream sauce.

$17.0

Short Ribs

With creamy risotto, mixed vegetables and red wine sauce.

$17.0

K Town Burger Boz

With brioche bread, cheese, lettuce, tomato, onions, fires, and Béarnaise Sauce.

$13.0

Chicken Marsala

With roasted potatoes, mixed vegetables, and mushroom marsala sauce.

$13.0

Monte Cristo sandwich

Whole grain bread, ham swiss cheese, caramelized onions, with whole grain mustard sauce.

$11.0

Beef stew

Served with mashed potatoes.

$14.0

Prix-Fixe Menu

First Course

Soup of the Day

Mix Green Salad

Red Onion, Cherry Tomato, Avocado, Goat Cheese Tossed with House Dressing.

$7.0

Second Course

Salmon Cakes

Sautéed spinach, roasted potatoes and red pepper sauce.

Calf Liver

Mashed potato, mixed veggies and roasted shallot sherry wine sauce.

Chicken Pasta

With linguine, onions, tomatoes, and creole cream sauce.

Appetizers

Foie gras

Served with caramelized peach, plum, brioche bread and cranberry sauce.

$20.0

Crispy Oyster

With Avocado Mousse, Saffron Aioli and Balsamic Reduction.

$12.0

Lamb Merguez

Served with ratatouille.

$12.0

Tuna Tartare

Served with arugula chopped tomatoes, and a citrus aioli dressing.

$13.0

Shrimp Tempura

Fried Shrimp, mix greens, and cocktail sauce

$12.0

Traditional escargots

Server with garlic butter sauce.

$12.0

Seared scallops

One scallop served over creamy risotto, crispy parsnips, and lemon butter sauce.

$13.0

Soups

French Onion Soup

With Gruyere Croutons.

$7.0

Soup of the Day

Lobster Bisque

With Sherry Cream.

$7.0

Salads

Mix Green Salad

Red Onion, Cherry Tomato, Avocado, Goat Cheese Tossed with House Dressing.

$7.0

Caesar Salad

With Croutons, Parmesan Cheese and Classic Dressing.

$8.0

Beet Salad

Yellow and Red beats, pecans, goat cheese, radicchio, crispy parsnips and balsamic vinaigrette.

$8.0

Iceberg Wedge Salad

Red onions, tomatoes, bacon, gorgonzola cheese and blue cheese dressing.

$8.0

Entrees

Seared Scallops

Served with creamy risotto, sautéed spinach, tomatoes and lobster sauce.

$29.0

Seared Ahi Tuna

Served with mashed potatoes, spinach, and wasabi ginger sauce.

$26.0

Ribeye Steak

With mixed vegetables, mashed potatoes, and peppetcorn sauce.

$28.0

Filet Mignon

With mashed potatoes, green beans, and red wine sause.

$30.0

Duck Breast a l'Orange

Served with orange wedges, mixed vegetables, and mashed potatoes.

$22.0

Vegetable Plate

Broccoli, sautéed spinach, creamy risotto, mixed vegetables, and tomato sauce.

$23.0

Blackend Salmon

Served over ratatouille, drizzled with balsamic reduction and herb oil.

$24.0

Three color Tortellini

Served with broccoli and alfredo sauce.

$18.0

Chicken Marsala

With mashed potatoes, mix vegetables, and mushroom marsala sause.

$20.0

Short Ribs

Served with mixed vegetables, creamy risotto, and red wine sauce

$25.0

Shrimp And chicken pasta

Served with onions, spinach, and creole sauce.

$22.0

Prix Fixe 2 Courses

First Course

Soup of the Day

Mix Green Salad

Red Onion, Cherry Tomato, Avocado, Goat Cheese Tossed with House Dressing.

$7.0

Second Course

Chicken Marsala

Served with roasted potatoes, mixed vegetables, and marsala sauce.

$23.0

Calf Liver

Mashed potato, mixed veggies and roasted shallot sherry wine sauce.

Seared ahi Tuna

With mashed potatoes, spinach, and wasabi ginger sauce.

$26.0

Beef Stew

Served with mashed potatoes.

Desserts

Classic Crème Brulee

With a strawberry.

$7.0

KTown Bistro Trio

Chocolate Mousse, Banana Split & Classic Crème Brulee.

$8.0

Carrot Cake

With Orange Sauvignon Sauce.

$7.0

Ice Cream

Daily Selection.

$6.0

Sorbet

Strawberry and passion fruit.

$6.0

Banana Bread Pudding

With raisins, caramel, Creme anglaise sauce, and vanilla ice cream on top.

$7.0

Cheesecake

With Strawberry and creme anglaise Sauce.

$7.0

Chocolate Crème Brulee

With a strawberry.

$8.0

Chocolate Mousse

$7.0

K Town Grill Kensington