A Perfect Blend of Jumbo Lump Crab Meat, Herbs, Garlic, Cream Cheese, Spices & Parmesan Cheese. Served with Warm Crusty Artesian Bread & Pita Points.
$12.0
Asian Beef Skewers
Marinated Flank Steak, Skewered with Peppers, Onions and Water Chestnuts, Served over Shredded Cabbage with our Sweet and Sour Dipping Sauce.
$9.0
New Mexican Egg Rolls
South Western Style Egg Rolls filled with Chicken, Tomatoes, Black Beans, Peppers, Cabbage, Spinach and Corn. Served with a Creamy Lime Ranch Dipping Sauce.
$7.0
Mediterranean Flat Bread
Warm Flat Bread Points, Spread with our Red Pepper Hummus, and then Layered with Mesclun Greens, Grilled Zucchini, Squash, Bermuda Onion, Eggplant and Roasted Peppers. Drizzled with our Balsamic Reduction.
$9.0
Drunk'n Mussels
PEI Mussels Simmered in a White Wine Garlic Sauce & Served with Crusty Bread.
Coated with Sesame Seeds & Grilled to Your Liking; Served with Pickled Ginger, a Dash of Wasabi & a Creamy Chipotle Dipping Sauce.
$13.0
Sweet Chili Wings
Old School Classic with a Twist; Deep Fried; then Tossed in Sweet Chili Marinade & Served with Blue Cheese (Celery Sticks included).
$9.0
House Features
Cream of Tomato Crab & Dill
Voted our Best Soup by Our Best Customers.
$9.0
New Orleans's Gumbo
To Describe This Specialty will Take all day. Have a Bowl of this Unique Array of Flavors & if you don't love it we will buy it for you.
$8.0
Soup of the Day
$7.0
Chef's Selections
Baby Back Ribs
A Full Rack Of Our Slow Cooked Pork Ribs, Basted in our Signature BBQ Sauce and Served with Creamy Cole Slaw and Redskin Mashed Potatoes.
$23.0
Cracked Black New York
New York's Tastiest, Rubbed with Fresh Cracked Black Pepper, Topped with Simmered Mushrooms in a Cabernet Sauvignon Sauce. Served with a Baked Potato & Our Vegetable Medley.
$26.0
Prime Rib Au Jus
A King Cut of Slow Cooked Prime Rib Basted in its Own Juices for a minimum of Ten Hours. Served with a Baked Potato and Our Vegetable Medley.
$28.0
Entrees and Specialties
Crab Cake Entrée
Over A Half Pound of Maryland Jumbo Lump Style Crab Cakes Baked to Perfection. Served with Brown Rice, Tartar & Our Vegetable Medley.
$28.0
Grilled Angus Hanger Steak
Seasoned Hanger Steak Grilled to Perfection. Sliced and Finished with a Roasted Garlic & Mushroom Demi Sauce. Served With Redskin Mashed Potatoes and Grilled Asparagus.
$24.0
Bourbon Glazed Salmon
A Filet of North Atlantic Salmon Lightly Brushed with our Bourbon Sauce & Placed over a Bed of Sautéed Onions, Peppers and Mushrooms and Spinach. Topped with a Fresh Pineapple Salsa and Served with Redskin Mashed Potatoes.
$22.0
Bayou Jambalaya
Sautéed Chicken, Shrimp, Sausage, Tri Color Peppers, Bermuda Onions, Tomatoes, Green Onions, Shrimp Stock & Cajun Spices. Served on top of Fettuccini Pasta or Brown Rice.
$20.0
Clams Fettuccini
Little Neck Clams Sautéed in a White Wine Garlic Sauce. Topped with Fresh Parmesan and Served Over Fettuccini Pasta.
$18.0
Chicken Marsala
Sautéed Breasts of Chicken in a Marsala Wine Reduction Tossed with Shallots, Portabella & Button Mushrooms with more Sweet Marsala Wine. Served with Steaming Farfalle Pasta.
$18.0
Meatloaf Wellington
Home Made Meatloaf, Baked in Flakey Puff Pastry Dough Until Golden Brown. Topped with Our Brown Gravy and Served with Redskin Mashed Potatoes and Cabernet Mushrooms.
$17.0
Cajun Seafood Pasta
A Combination of Lobster, Scallops, Mussels & Shrimp all Sautéed in a Creamy Cajun Alfredo Sauce & Served over Pasta.
$22.0
Stuffed Salmon
An 8 oz Filet of North Atlantic salmon Stuffed with Our Crab Imperial & Baked until Golden Brown. Served with Brown Rice & Our Fresh Vegetable Medley.
$26.0
Scallops Florentine
Fresh Sea Scallops Pan Seared and Tossed with White Wine, Garlic and Cherry Tomatoes. Served over Creamed Spinach and Fussili Pasta.
$24.0
Sandwiches
The Original Potomac Grill Burger
Freshly made Half Pound Beef Patty Cooked to your Liking; Topped with Monterey Jack & Cheddar Cheese, Grilled Peppers & Onions with Double Thick Smoked Bacon Slices. Served on a Toasted Kaiser Bun with Lettuce, Tomato & Bermuda Onion.
$10.0
Jumbo Lump Crab Cake Sandwich
Our Lump Crab Cake is served on a Toasted Brioche Roll with Crisp Lettuce, Tomato & Bermuda Onion; Accompanied with Tartar Sauce.
$16.0
Dan's Grilled Chicken Panini
Grilled Breast of Chicken Topped with Fresh Mozzarella, Garden Basil and Vine Ripened Tomatoes. Melted on Our Fresh Pita Flatbread.
$10.0
Jen's Ahi Tuna Tacos
A Fresh Ahi Tuna Steak Cubed Blackened and Pan Seared. Served on Two Grilled Flour Tortillas with Spicy Chimichuri Sauce and Pineapple Salsa.
$15.0
Sophia's French Dip
Thinly Sliced Prime Rib with Double Thick Bacon Slices; Stuffed into a Fresh Hoagie Roll. Topped with Monterey Jack Cheese & Baked to Perfection. Accompanied with a Side of Au Jus For Your Dipping Pleasure.
$12.0
Joey's Grilled Reuben Sandwich
A Mound of Thinly Sliced Corned Beef Topped with Melted Swiss Cheese, Thousand Island Dressing & Sauerkraut. Served on Artesian Marbled Rye Bread.
$11.0
Potomac Grill Shrimp Tacos
Jumbo Shrimp Lightly Battered & Tossed in Our Special Spicy Remoloude Sauce. Served in Two Soft Tacos with Shredded Cabbage, Diced Tomatoes & Green Onions.
$16.0
Kentucky Hot Brown
Crust less Texas Toast Topped with Oven Roasted Turkey Breast and Baked with Our Bourbon Infused Cheese Sauce. Crisscrossed with Double Thick Bacon and Chopped Pimentos. Served with Grilled Tomato Wedges.
$11.0
Curtis's Triple Decker Club
Slow Roasted Turkey Sliced & Served on Toasted Wheat Bread with Double Thick Bacon Slices, Monterey Jack Cheese, Lettuce, Tomato & Chipotle Mayonnaise.
$11.0
Monte Cristo
Battered Dipped Challah Bread Stuffed with Ham, Turkey, Swiss & Cheddar; Flash Fried Then Sprinkled with Powdered Sugar. Served with Raspberry Jam, Fresh Fruit & Chips.
$11.0
Salads
Traditional Salad
Mixed Greens, Croutons, Bleu Cheese Crumbles, Cherry Tomatoes, Cucumbers & Sugared Walnuts. Served with a Creamy Balsamic.
$9.0
Potomac Grilled Caesar
A Wedge of Romaine Hearts Drizzled with Balsamic Vinegar and Grilled. Topped with Shaved Parmesan and Fresh Diced Tomatoes and Croutons. Sided By our Zesty Caesar Dressing.
$9.0
Fall Harvest Seafood Salad
Large Shrimp & Lump Crab Meat Served on a Bed of Baby Spinach with Cucumbers, Shaved Butternut Squash, Figs, Cranberries & Candied Pecans.
$16.0
Sesame Ahi Tuna Salad
Fresh Tuna Steak Coated in Sesame Seeds & Grilled to your Liking. Served on top of Mixed Greens with Grilled Tomato Wedges, Green Onions, Julienne Carrots & Artichoke Hearts. Accompanied by Pickled Ginger, Wasabi & Oriental Dressing.
$16.0
Parmesan Crusted Chicken Salad
Parmesan Encrusted Chicken Breast, Procuttto Ham, Served with Chopped Romaine, Tomatoes and Croutons all Tossed in a Light Ranch Dressing and Garnished with a Sweet Balsamic Reduction.
$16.0
Cobb Salad
Mixed Greens Topped with Hard Boiled Egg, Mixed Cheese, Crumbled Bacon & Tomatoes. Served with an Avocado Ranch Dressing.
$9.0
Side Salad
Your choice of the Traditional, Garden or Classic Caesar.
Mixed Greens, Croutons, Bleu Cheese Crumbles, Cherry Tomatoes, Cucumbers & Sugared Walnuts. Served with a Creamy Balsamic.
$9.0
Potomac Grilled Caesar
A Wedge of Romaine Hearts Drizzled with Balsamic Vinegar and Grilled. Topped with Shaved Parmesan and Fresh Diced Tomatoes and Croutons. Sided By our Zesty Caesar Dressing.
$9.0
Cobb Salad
Mixed Greens Topped with Hard Boiled Egg, Mixed Cheese, Cucumbers & Tomatoes. Served with an Avocado Ranch Dressing.
$9.0
Garden Vegetable Pasta
A Combination of Mushrooms, Spinach, Artichokes, Red Bell Peppers, Bermuda Onion & Grilled Eggplant. Tossed with Fussilli Pasta in a Creamy Tomato Sauce then Sprinkled with a Trio of Italian Cheeses.
$16.0
Grilled Vegetable Wrap
Portabella Mushrooms, Asparagus, Yellow Squash, Zucchini, Red & Green Peppers; All Grilled & Wrapped in a Flour Tortilla with Mesclun Mix & Pesto Mayo.
$10.0
Garden Panini
Zucchini, Yellow Squash, Tomatoes, Basil and Fresh Mozzarella all Melted on our Fresh Pita Flat Bread.
$10.0
Vegetarian Bayou Jambalaya
Sautéed Portabellas and Button Mushrooms, Tri Color Peppers, Bermuda Onions, Tomatoes, Green Onions, & Cajun Spices. Served on top of Fettuccine Pasta or Brown Rice.
$16.0
Grilled Vegetable Platter
An Enormous Array of Grilled Vegetables to include Red and Green Peppers, Yellow and Green Squash, Eggplant, Bermuda Onions, Portabella Mushrooms, Tomatoes. All Crisscrossed with a Balsamic Reduction.
$16.0
Side Salad
Your choice of the Traditional, Garden or Classic Caesar.
