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Maryland Steakhouse
Nick's Chop House's MENU
Creat at: 22-07-11
Dinner Menu
Appetizers
Chophouse Jumbo Shrimp Cocktail
remoulade & cocktail sauces
$14.0
Blue Crab & Artichoke Dip
warm garlic bread
$10.0
Seared Sea Scallops
romesco, sundried tom couscous
$13.0
Steamed Mussels
fresh tomato, house made chorizo, tomato & herb broth
$10.0
Crisp Fried Calamari
arrabbiata sauce and chipotle aioli
$10.0
Today’s Hummus
crudité, olives, grilled pita bread
$8.0
Seared Ahi Tuna
served rare, sobas noodles, marinated grilled baby bokchoy
$13.0
Cheese Board
today’s selection of four cheeses with dried cherry jam, roasted mixed nuts & warm baguette
$14.0
Grilled Artichoke Bruschetta
pesto, baby greens, shaved parmesan
$9.0
Mini Crab Cakes
jicama slaw, chipotle aioli
$14.0
Soups & Salads
Cream of Crab Soup
finished with sherry
$7.0
Today’s Soup
chef’s preparation
$6.0
Baby Iceberg Wedge
crisp pancetta, tomato, blue cheese crumble & creamy blue cheese dressing
$8.0
Nick’s House Salad
baby greens, tomato, cucumber, olives, artichoke hearts, blue cheese, herbed croutons, roasted nuts, balsamic vinaigrette
$7.0
Baby Spinach Salad
Manchego cheese, mushrooms, seasoned hazelnuts, red onions, crispy prosciutto, smokey roasted tomato vinaigrette
$8.0
Roasted Beet Salad
baby arugula, endive, goat cheese mousse, roasted mushrooms, red onion, beet chips, lemon-honey vinaigrette
$8.0
Our Caesar Salad
crisp romaine hearts, herbed croutons, parmesan
$7.0
Sides
Grilled Asparagus
olive oil
$7.0
Sautéed Broccoli
$6.0
Hand Cut Fries
Nick’s spicy seasonings
$6.0
Sautéed Mushrooms
$7.0
Blackeye Pea Succotash
$6.0
Jumbo Baked Potato
$6.0
French Beans
with roasted tomatoes
$8.0
Sautéed Fresh Spinach
$6.0
Roasted Garlic Mashed Potatoes
chives
$7.0
Creamed Spinach
$6.0
Jalapeño-Jack Mac-n-Cheese
$7.0
Loaded Baked Potato
bacon, cheddar & provolone cheese
$8.0
Stone Ground Grits
$5.0
Embellishments
Smothered sautéed mixed mushrooms
Spanish onion & garlic add
$5.0
Oscar Jumbo lump crabmeat
asparagus & bearnaise sauce add
$8.0
Poivre cracked black pepper
brandy & cream sauce add
$5.0
Bleu warm blue cheese
portabella & Cabernet reduction add
$7.0
Nick’s Signature Steaks
The Big 26
our Pittsburg Style Certified Angus Ribeye Steak
$42.0
Ribeye Steak
16 ounces of well marbled tender beef
$29.0
20oz Porterhouse Steak
strip steak and filet separated by the T-Bone
$37.0
20 Ounce Bone In New York Strip Steak
Chef’s favorite
$36.0
New York Strip Steak
16 ounces, center cut
$29.0
Filet Mignon
Certified Angus Beef tenderloin
$31.0
Petit Filet Mignon
Certified Angus Beef tenderloin,
$22.0
Nick's Chops & Classics
Grilled 16oz Veal Loin Chop
roasted marble potatoes, caramelized cipollini onions, red wine demiglace
$29.0
Grilled Berkshire Pork Chop
12oz heritage breed pork rib chop, jalapeño-jack mac-n-cheese, tabasco roasted red onions, red wine sauce
$26.0
Roast Rack of Lamb
15oz Australian rack, roasted marble potatoes, ratatouille Provençal, black olive tapenade, red wine reduction
$34.0
Roasted 10oz Cold Water Lobster Tail
$37.0
Filet Mignon & Crab Cake
6oz filet and our crab cake
$29.0
6oz Filet Mignon & Shrimp
3 large shrimp scampi style, arugula & endive salad
$29.0
Filet Mignon & Lobster Tail
6oz Filet & 10oz cold water lobster tail
$44.0
Bistro Selections
Grilled Jumbo Shrimp
stone ground grits, fresh spinach, Coca-Cola BBQ sauce
$22.0
Jumbo Lump Crab Cakes
seasonal succotash, spinach, lemon butter sauce
$27.0
10oz Grilled Angus Flat Iron Steak
roasted potatoes, French beans, red wine-shallot butter
$23.0
Grilled Fresh Maine Salmon
(our farm raised salmon is Eco Certified) French lentils, seared spinach, cipollini onions, red pepper aioli
$22.0
Pan Roasted Chicken Breast
mashed potatoes, French beans, roasted red pepper coulis
$19.0
Seafood Fettuccini
shrimp, crab, scallop and mussels sautéed with fresh tomato, capers, olives, fresh basil, olive oil & wine
$25.0
Vegetarian Plate Composée
asparagus, zucchini, spinach, caramelized onions, roasted potatoes, broccoli, red pepper coulis
$18.0
Mussels and Linguine
arrabiatta sauce (a spicy tomato wine sauce), side salad, grilled garlic bread
$18.0
Nick’s Mixed Grill
6oz flatiron steak, two jumbo shrimp and crab cake, mashed red potatoes, asparagus, roasted red pepper coulis, chipotle aioli
$32.0
Additions
Add a 11oz Cold Water Lobster Tail
to any main course
$30.0
Add a Jumbo Lump Crab Cake
to any main course
$10.0
Add Seared Scallops
to any main course
$12.0
Beverages
Cocktails
$
Beer
$
Wine
$
Soft Drinks
Coke
$3.0
Diet Coke
$3.0
Sprite
$3.0
Barq’s Root Beer
$3.0
Pink Lemonade
$3.0
Ginger Ale
$3.0
Shirley Temple
$3.0
Juices
$3.0
Milk
$3.0
Iced Tea
$3.0
San Pellegrino Sparkling Water
$4.25
Panna Spring Water
$4.25
Coffee
$3.0
Assorted Hot Teas
$3.0
Espresso
$5.0
Cappuccino
$5.0
Desserts
Homemade Towering Chocolate Cake
A Huge Slice of Three Layer Chocolate Cake layered with Creeamy Chocolate Mousse and Rich Chocolate Frosting
$9.0
Homemade Chocolate Cake
A Smaller Version of Our Classic Tower Cake Served with Fresh Berries and Crème Anglaise
$7.0
Crème Brulee
Fresh Pure Vanilla Custard topped with Cane Sugar and Caramelized to Crisp Perfection
$7.0
Croissant Bread Pudding
Buttery Croissants Blended with Custard, Dried Raisins, Walnuts, Banana & Served Warm With Cream Anglease And Homemade Caramel Sauce
$8.0
Nick’s Brownie Sundae
Our Rich, Warm Fudge Brownie Topped with French Vanilla Ice Cream, Kahlua Chocolate Sauce, Tasted Coconut & Whipped Cream
$8.0
New York Style Cheesecake
Topped with Your Choice of Kahlua-Chocolate or Berry Sauce
$7.0
Nick's Chop House Rockville
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Hot States
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